涮锅子

shuànguōzi

hot pot; a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces

Traditional 涮鍋子

Meaning

shuànguōzishuan4 guo1 zi5
  1. hot pot
  2. a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces

Words sharing a character

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