Meaning
èrtānger4 tang1
- second bouillon, a light broth obtained by reboiling ingredients that were previously used to make a full-strength first bouillon 头汤 tóu tāng
Words sharing a character
- 第二 dìèr second
- 独一无二 dúyīwúèr unique and unmatched (idiom); unrivalled
- 二手 èrshǒu indirectly acquired
- 二氧化碳 èryǎnghuàtàn carbon dioxide CO2
- 二手车 èrshǒuchē second-hand car
- 一干二净 yīgānèrjìng thoroughly (idiom)
- 接二连三 jiēèrliánsān one after another (idiom)
- 二维码 èrwéimǎ two-dimensional barcode
- 汤圆 tāngyuán boiled or deep-fried balls of glutinous rice flour, usually eaten during Lantern Festival